If one tunes in to the blogosphere one gets a sense folks are hunkering down and making bread-class food during the shut-in. So. Much. Bread.
@susan makes all kinda of bread-class food, as well as others. I’m sure many of you do, too.
I am more of the conversation starter, so I’ll go first and ask: whatcha cooking?
((Also, maybe unmute #foodstuffs ))